Couscous is one of quickest grains to cook. I love how filling it is and how you can cook either savory or sweet dishes with couscous. This one above is cooked in vegetable broth and mixed in with Uptown’s Natural Setian, frozen peas and diced onions. Sprinkle cumin, dash of soy sauce and hot peppers to taste. Enjoy!

This dinner, like most, is simple, cheap and fast. Amy’s Organic Burritos help bring the dinner together with a side of jasmine rice cooked in vegetable stock, cumin and parsley and a lemon kale salad with cucumbers and pine nuts. Enjoy!

(Source: amys.com)